The Bitter Intentions introduces an atypical way for a cocktail to embrace bitter. This creation by Bobby Heugel, of Anvil in Houston, Texas, pairs sour, sweet, and bitter flavors in this Collins-meets-Americano cocktail. It’s a mixture of Campari, lemon juice, sweet vermouth (preferably Carpano Antica), topped off with soda water. The bitter Campari reveals its citrus and sweet notes in this pairing, specifically the signature sweet vanilla flavors of Carpano Antica vermouth.
Ingredients
2 oz
AMARO, Campari
.75 oz
LEMON JUICE, Freshly squeezed
1 oz
SWEET VERMOUTH, Preferably Carpano Antica
.75 oz
SIMPLE SYRUP
1.5 oz
SODA WATER
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