Gold Rush Cocktail With Bourbon Lemon Juice And Honey Syrup

In the early days of the cocktail renaissance, the Gold Rush made a splash on the scene. First created at New York’s famous Milk & Honey bar. Its simple three-ingredient formula fueled its nationwide spread.

The Gold Rush has all the feel of a pre-Prohibition classic and closely resembles the Bee’s Knees. Sweet-smoky Bourbon is mixed with honey syrup and cut by zesty lemon juice. Its perfectly balanced flavors might just make you feel like you’ve struck gold with this one.


.75 oz LEMON JUICE, Freshly squeezed
.75 oz HONEY SYRUP, 2:1 honey:water ratio
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