Mezcal Mule Cocktail With Mezcal Ginger Beer Lime Juice Passion Fruit Puree Agave Nectar And Cucumbers

The Mezcal Mule is a twist on the classic ginger and lime libation. Created by Jim Meehan of New York’s PDT, who was set on creating a drink for Richard Betts of Sombra Mezcal. In this Oaxacan riff on a mule, the smokey agave spirit dances with spicy ginger beer and zesty lime with tropical fruit notes.

Ingredients

1.5 oz MEZCAL
1 oz GINGER BEER
.75 oz LIME JUICE, Freshly squeezed
.75 oz PASSION FRUIT PURÉE
.5 oz AGAVE SYRUP
3 slice(s) CUCUMBER
Log in or sign up to view the full recipe.

Report

Share

Email

Review

About

Hello! We're The Shaken Cocktail and we're here for cocktail enthusiast to share their recipes with others. For the cocktail curious, we have a selection of classic recipes that have a long history of appreciation in the community. Check out these classics or upgrade your membership to see more recipes.

Leave a Reply

Your email address will not be published.