A classic Italian aperitivo, the Aperol Spritz, was born in Venice in 1920. The spritz is an Italian sparkling wine-based cocktail with the Italian bitters liqueur, Aperol. The Campari Spritz is a common variation and simply uses Campari instead, however, the flavors between the bitter liqueurs are considerably different.
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So refreshing and flexible that it’s becoming a year round drink – not just for summer anymore!