The Spicy G&T, crafted by Marshall Minaya from Valerie NYC, is a creative rendition of the classic Gin and Tonic infused with the bold flavors of poblano pepper. This exquisite libation combines the distinct St. George Terroir Gin with a house-made poblano liquor, complemented by refreshing cucumber bitters and topped off with the delightful effervescence of Fever Tree light tonic. Indulge in this tantalizing concoction, exclusively tailored for our St. George Spirits tasting event at Valerie on February 5th.
Ingredients
1.5 oz
GIN, St. George Terrior gin
.5 oz
POBLANO LIQUEUR, Sub ancho chile liqueur
2 dash(es)
BITTERS, Cucumber flavored
6 oz
TONIC, To top
About
Hello! We're The Shaken Cocktail and we're here for cocktail enthusiast to share their recipes with others. For the cocktail curious, we have a selection of classic recipes that have a long history of appreciation in the community. Check out these classics or upgrade your membership to see more recipes.
