The Wordsmith is a unique twist on the classic Last Word cocktail. Crafted in 2009 by Chuck Taggart from Los Angeles, and given its catchy name by Dave Stolte, this drink is all about bold flavors and a punchy experience. To create this masterpiece, you’ll need a robust and funky pot still rum like Smith & Cross. This is expertly combined with the intense and vibrant notes of green Chartreuse, supported by the delightful touch of maraschino liqueur and the zestiness of lime. Brace yourself, because this concoction takes the Last Word to a whole new level of boozy goodness. Cheers to the Wordsmith!
Ingredients
.75 oz
RUM, Jamaican-style overproof aged pot still rum
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